All About Eggs: Lucky Peach
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A handbook, a cookbook, an egg book.
This encyclopeadic ovarian overview is the only tome you need to own about the world's most important food.
Whether illuminating the progress of an egg through a chicken, or teaching you how to poach the perfect egg, All About Eggs bursts with facts to deploy at your next cocktail party - then offers up a killer deviled egg recipe to serve while you're doing it!
This book is for anyone who's ever delighted in the pleasures of an omelet, marveled at the snowflake patterns on a century egg, or longed to make a sky-high soufflé.